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Dinner Menu*Consuming raw or undercooked meats, poultry, seafoods, shellfish, or eggs may increase your risk of foodborne illness. *Please inform your waiter/waitress of any dietary restrictions and/or allergies. *15% gratuity charge will be added to the final bill.


APPETIZER
APPETIZER


Char Sui Bao
soy sauce aioli, garlic, pickled red onion *per piece*
US$9

Charred Carrot Crunch Salad
miso-honey vinaigrette, sesame seeds, mixed greens
US$15
Vegan
Vegan

Tomato Soup
cheese ‘naanwich’
US$14
Vegetarian
Vegetarian

Hurricane Shrimp Skewers
choose your category 1…3…5
US$16
Gluten free
Gluten free



MAIN COURSE
MAIN COURSE
*Comes with a choice of Rice or Naan.

Eggplant Bartha
mozzarella cheese, fried basil
US$27
Vegetarian
Vegetarian

French Onion Fettucini
hennessy, heineken, lime gremolata
US$30
Vegetarian
Vegetarian

Whole Grilled Branzino
Worcestershire beurre blanc
US$36
Gluten free
Gluten free

Sweet Chili Chicken
cilantro, scallion
US$29
Dairy free
Dairy free

Lamb Chop Vindaloo
garlic broccoli rabe
US$46
Gluten free
Gluten free



SIDES


Black Lentil Dal
xcg14.40
US$8
Gluten free
Gluten free
Vegan
Vegan

Masala Fries
homemade ketchup & tofu aioli xcg12.60
US$7
Gluten free
Gluten free
Vegan
Vegan

Rice
basmati or seasoned xcg7.20
US$4
Gluten free
Gluten free

Naan
plain, butter, or garlic xcg9.00
US$5
Vegetarian
Vegetarian

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©2024 by Jai's Contemporary Fusion Cuisine.

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